Black Pepper essential oil
Data sheet
- INCI
- Piper Nigrum Fruit Oil
- Status
- 100% pure & natural, E.O.B.B.D. botanically and biochemically defined
- Classification
- cosmetic grade, food grade
- Method of production
- steam distillation
- Plant part
- fruits
- Processing
- full spectrum, non-fractionated, not denatured, undiluted
- Natural index
- ISO 16128: Natural 1.0
- Main constituents
- limonene, b-caryophyllene, pinene, sabinene, bisabolene
- Appearance
- liquid, yellowish, low viscosity
- Scent, aroma
- strong, characteristic , spicy, slightly sweet
- Fragrance note
- middle note
- Solubility
- in ethanol, in oil
- Use level
- conforming to IFRA
- Specific indications
- low libido, back pain, rheumatism, arthritis, fatigue, exhaustion
- Key benefits
- aphrodisiac, general tonic, warming, circulatory, antalgic
- Suitable for
- cosmetics, aromatherapy, perfumery, massage, oral hygiene, soaps
- BODY CARE
- Body oils, Lotion bars, Massage oils, Ointments/Salves
- STORAGE
- in a cool, dry place protected from sunlight, keep out of reach of children
Warm and spicy scent, subtle floral and fruity notes, with energizing and de-tensioning activity, is an essential oil used mainly in aromatherapy and perfumery.
€2.76
€3.68
-25%
Reference:
M-1383
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Warm and spicy scent, subtle floral and fruity notes, with energizing and de-tensioning activity, is an essential oil used mainly in aromatherapy and perfumery.
Ingredients: Piper Nigrum Fruit Oil
Olfactive profile: peppery, warm, spicy, woody, with subtle floral and fruity notes
BENEFITS
- stimulating and invigorating, relieves body tension
- helps boost peripheral circulation
- is often recommended for anti-cellulite, toning body creams
- tonic, powerful stimulant
- has a significant warming action
- assists in preparing the muscles for effort
- used for muscular or rheumatic pain, for cold extremities
- eases nervous and intellectual fatigue
- mild aphrodisiac, helps in cases of exhaustion, intellectual fatigue
USE RECOMMENDATIONS
- as ingredient in cosmetic formulations, creams, butters, serums, oil mixtures
- dilute with a plant oil and apply on the skin by massage
- as an ingredient in soap and toiletries
- as a component for the preparation of perfumes
SAFETY DATA
- consult your doctor if you are pregnant, breastfeeding, elderly person, have serious illness, or intend to use essential oils for children
- do not apply directly on mucous membranes, nose, eyes
- consult your doctor or aromatherapy practitioner before ingesting any essential oil
- use only diluted unless advised otherwise by your doctor or certified, experienced and trained aromatherapy practitioner
- those with allergic tendency should perform an allergy test before use
- for professional use refer to the safety data sheet
M-1383
Data sheet
- INCI
- Piper Nigrum Fruit Oil
- Status
- 100% pure & natural, E.O.B.B.D. botanically and biochemically defined
- Classification
- cosmetic grade, food grade
- Method of production
- steam distillation
- Plant part
- fruits
- Processing
- full spectrum, non-fractionated, not denatured, undiluted
- Natural index
- ISO 16128: Natural 1.0
- Main constituents
- limonene, b-caryophyllene, pinene, sabinene, bisabolene
- Appearance
- liquid, yellowish, low viscosity
- Scent, aroma
- strong, characteristic , spicy, slightly sweet
- Fragrance note
- middle note
- Solubility
- in ethanol, in oil
- Use level
- conforming to IFRA
- Specific indications
- low libido, back pain, rheumatism, arthritis, fatigue, exhaustion
- Key benefits
- aphrodisiac, general tonic, warming, circulatory, antalgic
- Suitable for
- cosmetics, aromatherapy, perfumery, massage, oral hygiene, soaps
- BODY CARE
- Body oils, Lotion bars, Massage oils, Ointments/Salves
- STORAGE
- in a cool, dry place protected from sunlight, keep out of reach of children
Specific References
- upc
- B077-3.B06
- mpn
- 33079000
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